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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Fermented milk
A type of bread
Dried meat
Clarified butter
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin K
Vitamin C
Vitamin D
Vitamin A
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Potatoes
Chickpeas
Lentils
Rice
Question 4 of 15
What cheese is traditionally used on Greek salads?
Brie
Halloumi
Feta
Mozzarella
Question 5 of 15
What alcoholic drink is made from fermented rice?
Shochu
Baijiu
Sake
Soju
Question 6 of 15
Which nut is used to make marzipan?
Cashew
Almond
Walnut
Pistachio
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Shortcrust
Puff
Choux
Filo
Question 8 of 15
Which country is the origin of the dish paella?
Spain
France
Portugal
Italy
Question 9 of 15
What color is a ripe plantain typically before cooking?
Green
Yellow
Red
Orange
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Cinnamon
Clove
Saffron
Nutmeg
Question 11 of 15
What is tempeh made from?
Mung beans
Tofu curds
Soybeans
Seitan
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Pork
Chicken
Beef
Lamb
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Stufa
Padella
Forno
Griglia
Question 14 of 15
Which type of sugar is often used in making meringue?
Caster sugar
Brown sugar
Rock sugar
Icing sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Tamarind
Pear
Date
Fig
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